3 INGREDIENT MICROWAVE FUDGE
3 Ingredient Microwave Fudge is a healthier version of fudge that comes together in 10 minutes or less.
Serves: 9 large pieces
- 12 oz chocolate chips
- about ¾ cup silken tofu (I used about 9 oz tofu)
- ¼ cup + 2 tablespoon honey
- optional - sea salt, walnuts
INSTRUCTIONS:
- Squeeze and drain as much water as possible from tofu.
- Place tofu and honey in a blender until smooth. Taste and adjust sweetness as needed.
- In a medium microwave safe bowl, pour tofu + honey mixture and add chocolate chips.
- Melt chocolate in 15 seconds interval in microwave mixing the contents slowly until smooth. Keep a close eye as chocolate tends to burn fast.
- Spread the mixture in a 8 X 8 pan lined with parchment paper.
- Allow it to freeze overnight and cut it into squares (or desired shape) and enjoy. Keep it covered inside a freezer
NOTES:
Make sure the tofu + honey mixture equals about 1 cup.
Labels: baking classes, Cheesecake, chocolat, culinary, culinary school.;cooking school, culinary school.;culinary schools, culinary.;cooking school, online cooking classes, recipes


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