Wednesday, January 20, 2016

Mini Cherry Cheese Danishes


These are very easy and delicious !!!  If you love cheese danish then you must try these out! In 20 minutes you will be enjoying a nice and delightful warm danish with some coffee/tea!!!

Ingredients :

·         flour, just for dusting
·         1 roll Pillsbury Crescent Rolls
Filling :
·         splash vanilla
·         1 can cherry pie filling
·         4 ounces soft cream cheese
·         ⅓ cup sugar
Glaze :
·         2 tsp. milk
·         ⅓ cup powdered sugar

Instructions :

a)    Open container of rolls and do no unroll them. Use a sharp, serrated knife to cut through them like slice/bake cookies. Make 10 slices.
b)    Lay each slice on a parchment lined cookie sheet.
c)    Use a measuring cup to flatten each roll out and build a small wall around the edge.
d)    Use a drop of flour to prevent sticking and press with your fingertips, too.
Filling :
a)    Electric mix cream cheese, sugar and vanilla until smooth.
b)    Dollop a small amount into each "danish."
c)    Add a teaspoonful of cherries.
d)    Bake at 350 for 18-20 minutes.
e)    Let cool and add a drizzle of glaze.
Glaze :
a)    Combine milk and sugar and drizzle on danishes. Can use a pastry bag, if desired.


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