Yummy Lasagna Roll Up Recipe

Ingredients :

·         1 egg

·         2 c of you r favorite shredded Italian cheese

·         salt and pepper

·         1 large box of lasagna noodles

·         4-5 mushrooms, diced

·         handful of fresh basil, chopped

·         1 lb ground beef (we use grass fed)

·         2 T olive oil

·         1 small onion, diced

·         2 garlic cloves, minced (we use the jarred stuff)

·         1 (24 oz) jar Ragu Old World Style Traditional pasta sauce

·         2 sprigs of fresh oregano

·         15 oz container ricotta cheese

Instructions :

1   1.    Preheat your oven to 350°.
2.    Start a large pot of water on the stove to boil for the noddles.
3.    While you’re waiting on the water to boil, start the meat.
4.    Add the olive oil, onion and garlic to a skillet over medium heat.
5.    Add the beef. Add a bit of salt and pepper for taste.
6.    Cook over medium heat until the beef is no longer pink.
7.    Add in the mushrooms. Mix well.
8.    Add 1 c of the spaghetti sauce. Mix well.
9.    Add in the basil and remove from heat.